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Pastries
Signature items made by Chef Dominique
Tarts and Pies

Fresh Fruit Tart $40

Poached Pear Almond Tart $40

Bourbon Chocolate Tart $40

Almond Frangipane Tart $40

Sweet Potato Pie (Seasonal) $20

Pumpkin Pie (Seasonal) $20

Bread Pudding with Sauce $30
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Vanilla Bean Creme Brulee
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Leche Flan
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Raspberry Chocolate Truffle Tart
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Lemon Curd with Toasted Meringue Tart/Pie
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Apple Pie/Tart
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Pumpkin Pie/Tart (seasonal)
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Bourbon Chocolate Pecan Pie/Tart
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Peanut Butter Pie/Tart
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Ube Pie/Tart
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Ham, Peppers, Onions and Cheddar Quiche
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Spinach, Tomato, Mushroom and Smoked
Gouda Quiche
$20-40 each
Pies are $20, Quiche are $30, Tarts are $40
9-10inch, serves 12

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